1905 Eatery

BYOB – No Cork Charge

ALL MAJOR CREDIT CARDS ACCEPTED

Hours

Monday – Closed
Tuesday – Wednesday: 11:00am – 8:00pm
Thursday – Friday: 11:00am – 9:00pm
Saturday: 4:00pm – 9:00pm
Sunday: 4:00pm – 8:00pm

1905 Eatery is a great place to come for old fashioned Italian favorites prepared daily with fresh ingredients. We take pride in serving Italian dishes from family recipes influenced by southern Italian heritage.

Pasta
Sausage
Veal
Chicken
And for the adventurous diner is Tripe

The 1905
Dinner Menu

All Dinner entrées are served with Italian bread and your choice of a dinner salad or cup of soup. Choice of pastas: Penne, Linguine, Fettuccine, Spaghetti or Angel Hair. (Angel Hair served with Marinara sauce only) All pastas come with entrée sauce or marinara sauce. No substitutions please.

Appetizers

Grilled Vegetables $10.95

Medley of seasonal grilled vegetables glazed with olive oil, Italian seasonings, and grated Romano cheese.

Eggplant 1905 $10.95

Thinly sliced eggplant, lightly breaded and then quickly pan fried. Served with a side of our famous marinara sauce.

Stuffed Hot Peppers $10.95

Hot peppers hand-stuffed with Italian sausage and Romano cheese. Served in our famous house marinara sauce with melted provolone cheese.

Tripe $14.95

Slow cooked in a spicy tomato sauce with garlic, banana peppers and onion.

Fried Provolone $10.95

Hand-cut provolone cheese, breaded, pan fried and served with a side of our famous house marinara sauce.

Green and Beans $10.95

Escarole slow cooked with cannellini beans in a rich garlic butter sauce.

Fried Calamari $14.95

Served with spicy marinara sauce.

Mussels $16.95

Mussels served Tuscan style with cannelloni beans and Italian toast with a garlic wine sauce.

Soups and Salads

All salads are made with mixed greens, tomatoes, cucumbers, grilled vegetables, Romano and provolone cheeses. Served with Italian bread.

Grilled Steak Salad $18.95

Grilled Chicken Salad $16.95

Grilled Shrimp Salad $20.95

Homemade Soup

Cup: $3.95 Bowl: $4.95 Quart: $8.95

Pasta

Add chicken for $5.00

Spaghetti Marinara $14.95

Spaghetti with our famous marinara sauce.

Eggplant Parmigiana $20.95

Lightly fried and covered with melted provolone cheese and tomato sauce. Served on a bed of pasta.

Spaghetti with Meatballs $18.95

Spaghetti with marinara sauce and fresh made meatballs.

Penne Carbonara 1905 $22.95

Penne with our rich smooth creamy Alfredo sauce, topped with peas and fresh bacon crumbles.

Gnocchi $22.95

Potato gnocchi with Bolognese meat sauce.

Penne with Tomato Cream Sauce $20.95

Penne with an inviting combination of our classic Alfredo and refreshing tomato sauce.

Linguine Aglio and Oglio $14.95

Linguine with garlic and olive oil. Add anchovies $3.00

Pasta Alfredo $20.95

Pasta smothered with rich Alfredo cream sauce.

Cheese or Spinach Ravioli $22.95

Ravioli filled with Ricotta cheese and topped with marinara sauce. -With Bolognese meat sauce $22.95

Lasagna Rollatini $20.95

Our family's favorite! Lasagna rolled with our miniature meatballs, sweet sausage ricotta and Romano cheese.

Penne Con Sausage $22.95

Penne pasta with sweet green peppers, onions and hot Italian sausage in a rich marinara sauce.

Fettuccine Bolognese $22.95

Fresh egg pasta fettuccine with bolognese meat sauce.

Cheese Tortellini $22.95

Served in a tomato cream sauce with Romano cheese.

Fettuccine Florentine $20.95

Fresh tomato, spinach, and scallions tossed with fresh egg pasta in olive oil.

Spinach Lasagna $20.95

With wedding soup or salad.

Seafood

Shrimp Scampi $28.95

Jumbo Tiger Shrimp in garlic butter wine sauce over linguine.

Linguine Mussels $28.95

Mussels in a white wine garlic sauce over linguine.

Scampi Calabrese $28.95

Jumbo Tiger shrimp sautéed in white wine, fresh mushrooms, parsley and garlic over linguine.

Tagliatelle $34.95

Tossed with crab meat, garlic, chives, lemon and parmesan cheese.

Linguine with Clam Sauce $28.95

Clams in red or white wine garlic sauce over linguine.

Jumbo Tiger Shrimp Diavolo $28.95

Tossed with spicy tomato sauce.

Sea Base $36.95

With Crab Cake served with a side of pasta and wedding soup our side.

Crab Cake $34.95

Served on a bed of spinach with a side of pasta and either wedding soup or a side salad.

Veal

Veal Piccata $29.95

Fresh veal sautéed and topped with fresh mushrooms in a lemon wine sauce with capers and served with a side of Penne.

Veal and Shrimp $34.95

Two delectable favorites - fresh veal and jumbo tiger shrimp- sautéed together with fresh mushrooms and onions, in a white wine sauce served with a side of pasta with white wine or marinara sauce.

Veal Calabrese $29.95

Fresh veal sautéed with green peppers and onions smothered in tomato sauce and served with a side of Spaghetti.

Veal Milanese $29.95

Fresh veal sautéed in white wine sauce served with a side of pasta with Milanese or marinara sauce.

Veal Parmigiana $29.95

Fresh veal, breaded and sautéed, topped with zesty tomato sauce and melted provolone cheese and served with a side of Spaghetti.

Veal Marsala $29.95

Fresh mushrooms and Marsala wine make a perfect sauté for fresh veal served with a side of pasta with Marsala or marinara sauce.

Veal Tara $32.95

Fresh veal sautéed with bacon and fresh mushrooms in a delightful creamy Alfredo sauce served with a side of Penne.

Veal Scallopini Pietragallo $29.95

Sautéed Veal with hot banana peppers, onions, served with a side of linguine with white wine or marinara sauce.

Veal Suzanne $29.95

(Hot) Fresh veal gently sautéed with hot peppers, fresh mushrooms, onions and black olives in tomato sauce over Linguine.

Veal Romano $29.95

Veal dipped in an egg and herb butter then perfectly sautéed and served with your choice of pasta with Romano or marinara sauce.

Chicken

Chicken Romano $22.95

Chicken breast dipped in an egg and herb butter then perfectly sautéed. Served with your choice of pasta with Romano or marinara sauce.

Chicken Piccata $22.95

Chicken breast sautéed and topped with fresh mushrooms in a lemon wine sauce with capers and served with Penne & Piccata sauce.

Chicken Marsala $22.95

Chicken breast sautéed with mushrooms, Marsala wine and served with Penne.

Chicken Milanese $22.95

Breast of chicken with white wine sauce over pasta with Milanese sauce.

Chicken Parmigiana $22.95

Breast of chicken breaded and sautéed, topped with meled provolone cheese over Spaghetti with Marinara sauce.

Chicken Sicilian $22.95

(Hot) Fresh chicken breast gently sautéed with hot peppers, fresh mushrooms, onions and black olives in tomato sauce over pasta.

Chicken Calabrese $22.95

Fresh chicken breast sautéed with green peppers and onions smothered in tomato sauce and served with a side of Penne.

Chicken Scallopini $22.95

Sautéed chicken breast with hot banana peppers, onions, served with a side of linguini.

Dolci & Specialty Coffee

Chocolate Cake and Italian Lemon Cake

The 1905
Lunch Menu

Lunch Menu Available 11am - 4pm

Appetizers

Grilled Vegetables $9.95

Medley of seasonal grilled vegetables glazed with olive oil, Italian seasonings, and grated Romano cheese.

Stuffed Hot Peppers $9.95

Hot peppers hand-stuffed with Italian sausage and Romano cheese. Served in our famous house marinara sauce with melted provolone cheese.

Green and Beans $9.95

Escarole slow cooked with cannellini beans in a rich garlic butter sauce.

Fried Provolone $9.95

Hand-cut provolone cheese, breaded, pan fried, and served with a side of our famous house marinara sauce.

Eggplant 1905 $9.95

Thinly sliced eggplant, lightly breaded and then quick pan fried. Served with a side of our famous marinara sauce.

Fried Calamari $13.95

Served with marinara sauce.

Tripe $13.95

Slow cooked in spicy tomato sauce with garlic, banana peppers and onion.

Soups & Salads

Dressings: Oil & Vinegar, Homemade Balsamic Vinaigrette or Ranch

Garden Salad $7.95

Mixed greens, cucumber, tomato, pepperoncini, red onions and olives.

Caesar Salad $8.95

Romaine, croutons, shaved Parmesan cheese, Caesar dressing.

Grilled Vegetable Salad $7.95

Grilled vegetables over a bed of mixed greens, tomato, cucumber, red onions and kala mata olives sprinkled with Romano cheese.

Add to Any Salad

Grilled Chicken - $4.00 Sautéed Shrimp - $6.00 Steak - $5.00

Homemade Soup of the Day

Cup...$3.95 - Bowl...$4.95 - Quart...$8.95

Specialty Hoagies

Our fresh homemade sandwiches on Italian bread are made-to-order.

Toppings include

Lettuce, Tomatoes, Pepper Rings, Red Onions, Balsamic Dressing and Mayonnaise.

Choice of Cheeses

Provolone or American

Veal and Peppers Pietragallo $13.95

Hand tenderized and pan-seared with hot and sweet peppers, onions and sprinkled with Romano cheese.

Hoagies

Philly Steak Filet $10.95

Grilled steak with grilled onion, green peppers, mushrooms provolone cheese and balsamic dressing.

Hot Sausage $9.95

Grilled sausage with grilled onion, green peppers, and melted provolone cheese.

Italian $9.95

Italian meats with provolone cheese, balsamic dressing, onion, lettuce, and tomato.

Capicola, Egg and Cheese $9.95

Grilled capicola, fried egg, cheese, lettuce, tomataoes and balsamic dressing.

Grilled Chicken $9.95

Grilled chicken with provolone cheese, lettuce, tomatoes and balsamic dressing.

Breaded Chicken Cutlet $9.95

Hand tenderloin chicken breast breaded and pan-seared with provolone cheese and balsamic dressing.

Philly Chicken $10.95

Grilled chicken breast with grilled onions, green peppers, mushrooms, provolone cheese and balsamic dressing.

Meatball $9.95

Homemade meatballs with provolone cheese and marinara sauce.

Veggie and Cheese $9.95

Grilled vegetables with provolone cheese and balsamic dressing

1/2 Hoagie Of The Day Special $8.95

Comes with a side of soup or salad.

Lunch Entrées

Gnocchi Bolognese $14.95

Potato gnocchi with bolognese meat sauce.

Cheese Ravioli $11.95

Ravioli filled with Ricotta cheese and topped with marinara sauce.

Jumbo Tiger Shrimp Diavolo $25.95

Served over linguine in a spicy marinara sauce.

Chicken Romano $12.95

Penne with Romano sauce.

Chicken Parmigiana $12.95

Penne with marinara sauce.

Lasagna Rollatini $12.95

Family recipe with sweet sausage, meatballs and ricotta cheese.

Spinach Raviolo $11.95

Ravioli filled with Ricotta cheese and topped with marinara sauce.

Tortellini $11.95

Served with tomato cream cause.

Penne Marinara $7.95

With meatballs $9.95.

Chicken Piccata $12.95

Served with a side of penna and piccata sauce.

Cheese Tortellini $20.95

Served with tomato cream sauce.

Daily Specials

Pasta To Go:

Family-Style dinners available for take out. Ask our server for pricing details.

Sauces Available for purchase:

1905 Eatery

ALL MAJOR CREDIT CARDS ACCEPTED

Hours

The 1905 Dinner Menu

Appetizers

Medley of seasonal grilled vegetables glazed with olive oil, Italian seasonings, and grated Romano cheese.

Thinly sliced eggplant, lightly breaded and then quickly pan fried. Served with a side of our famous marinara sauce.

Hot peppers hand-stuffed with Italian sausage and Romano cheese. Served in our famous house marinara sauce with melted provolone cheese.

Slow cooked in a spicy tomato sauce with garlic, banana peppers and onion.

Hand-cut provolone cheese, breaded, pan fried and served with a side of our famous house marinara sauce.

Escarole slow cooked with cannellini beans in a rich garlic butter sauce.

Served with spicy marinara sauce.

Mussels served Tuscan style with cannelloni beans and Italian toast with a garlic wine sauce.

Soups and Salads

All salads are made with mixed greens, tomatoes, cucumbers, grilled vegetables, Romano and provolone cheeses. Served with Italian bread.

Cup: $3.95 Bowl: $4.95 Quart: $8.95

Pasta

Add chicken for $5.00

Spaghetti with our famous marinara sauce.

Lightly fried and covered with melted provolone cheese and tomato sauce. Served on a bed of pasta.

Spaghetti with marinara sauce and fresh made meatballs.

Penne with our rich smooth creamy Alfredo sauce, topped with peas and fresh bacon crumbles.

Potato gnocchi with Bolognese meat sauce.

Penne with an inviting combination of our classic Alfredo and refreshing tomato sauce.

Linguine with garlic and olive oil. Add anchovies $3.00

Pasta smothered with rich Alfredo cream sauce.

Ravioli filled with Ricotta cheese and topped with marinara sauce. -With Bolognese meat sauce $22.95

Our family's favorite! Lasagna rolled with our miniature meatballs, sweet sausage ricotta and Romano cheese.

Penne pasta with sweet green peppers, onions and hot Italian sausage in a rich marinara sauce.

Fresh egg pasta fettuccine with bolognese meat sauce.

Served in a tomato cream sauce with Romano cheese.

Fresh tomato, spinach, and scallions tossed with fresh egg pasta in olive oil.

With wedding soup or salad.

Seafood

Jumbo Tiger Shrimp in garlic butter wine sauce over linguine.

Mussels in a white wine garlic sauce over linguine.

Jumbo Tiger shrimp sautéed in white wine, fresh mushrooms, parsley and garlic over linguine.

Tossed with crab meat, garlic, chives, lemon and parmesan cheese.

Clams in red or white wine garlic sauce over linguine.

Tossed with spicy tomato sauce.

With Crab Cake served with a side of pasta and wedding soup our side.

Served on a bed of spinach with a side of pasta and either wedding soup or a side salad.

Veal

Fresh veal sautéed and topped with fresh mushrooms in a lemon wine sauce with capers and served with a side of Penne.

Two delectable favorites - fresh veal and jumbo tiger shrimp- sautéed together with fresh mushrooms and onions, in a white wine sauce served with a side of pasta with white wine or marinara sauce.

Fresh veal sautéed with green peppers and onions smothered in tomato sauce and served with a side of Spaghetti.

Fresh veal sautéed in white wine sauce served with a side of pasta with Milanese or marinara sauce.

Fresh veal, breaded and sautéed, topped with zesty tomato sauce and melted provolone cheese and served with a side of Spaghetti.

Fresh mushrooms and Marsala wine make a perfect sauté for fresh veal served with a side of pasta with Marsala or marinara sauce.

Fresh veal sautéed with bacon and fresh mushrooms in a delightful creamy Alfredo sauce served with a side of Penne.

Sautéed Veal with hot banana peppers, onions, served with a side of linguine with white wine or marinara sauce.

(Hot) Fresh veal gently sautéed with hot peppers, fresh mushrooms, onions and black olives in tomato sauce over Linguine.

Veal dipped in an egg and herb butter then perfectly sautéed and served with your choice of pasta with Romano or marinara sauce.

Chicken

Chicken breast dipped in an egg and herb butter then perfectly sautéed. Served with your choice of pasta with Romano or marinara sauce.

Chicken breast sautéed and topped with fresh mushrooms in a lemon wine sauce with capers and served with Penne & Piccata sauce.

Chicken breast sautéed with mushrooms, Marsala wine and served with Penne.

Breast of chicken with white wine sauce over pasta with Milanese sauce.

Breast of chicken breaded and sautéed, topped with meled provolone cheese over Spaghetti with Marinara sauce.

(Hot) Fresh chicken breast gently sautéed with hot peppers, fresh mushrooms, onions and black olives in tomato sauce over pasta.

Fresh chicken breast sautéed with green peppers and onions smothered in tomato sauce and served with a side of Penne.

Sautéed chicken breast with hot banana peppers, onions, served with a side of linguini.

Dolci & Specialty Coffee

The 1905 Lunch Menu

Appetizers

Medley of seasonal grilled vegetables glazed with olive oil, Italian seasonings, and grated Romano cheese.

Hot peppers hand-stuffed with Italian sausage and Romano cheese. Served in our famous house marinara sauce with melted provolone cheese.

Escarole slow cooked with cannellini beans in a rich garlic butter sauce.

Hand-cut provolone cheese, breaded, pan fried, and served with a side of our famous house marinara sauce.

Thinly sliced eggplant, lightly breaded and then quick pan fried. Served with a side of our famous marinara sauce.

Served with marinara sauce.

Slow cooked in spicy tomato sauce with garlic, banana peppers and onion.

Soups & Salads

Dressings: Oil & Vinegar, Homemade Balsamic Vinaigrette or Ranch

Mixed greens, cucumber, tomato, pepperoncini, red onions and olives.

Romaine, croutons, shaved Parmesan cheese, Caesar dressing.

Grilled vegetables over a bed of mixed greens, tomato, cucumber, red onions and kala mata olives sprinkled with Romano cheese.

Grilled Chicken - $4.00 Sautéed Shrimp - $6.00 Steak - $5.00

Cup...$3.95 - Bowl...$4.95 - Quart...$8.95

Specialty Hoagies

The 1905
Dinner Menu

The 1905
Lunch Menu